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Who wants to be a true professional?
In explaining the reasoning behind the
new Award of Excellence program, IFI CEO Bill Fisher said he is
troubled by the fact that 80 percent of the cleaners do
substandard work, making the industry an easy target for media
critics and leading consumers to think that there are no good
cleaners out there, or at least that a good cleaner is very
hard to find.
Fisher is probably right. Every blind
test of cleaners’ abilities tends to back up his
statement that most cleaners do a poor job of removing basic
stains and satisfying customers’ needs. But one problem
with his “80 percent” figure is that, true though
it may be, most cleaners view themselves as part of the
“good” 20 percent. At least we have never heard a
cleaner claim that he has poor quality and doesn’t care
what his customers think. The definition of quality seems to be
such that it is always the other guy who is below par.
The Award of Excellence program will set
out some standards — and frankly they are minimum
standards — that define a quality drycleaning operation.
We will be interested to see how many cleaners put themselves
to the test and see if they measure up. It’s a good bet
that more than 80 percent won’t bother. They will have
plenty of excuses for not accepting the challenge. But the real
reason is that they are part of that 80 percent that do not
measure up. They are part of the problem that sets the industry
up for complaints about poor stain removal, gender-biased
pricing, environmental irresponsibility and a “who
cares” attitude toward customers.
We hope the Award of Excellence succeeds
in bringing recognition to the hundreds of conscientious and
professional cleaners. We hope it succeeds in impressing upon
the media and the consuming public that there are good cleaners
out there, that differentiating them from the pack is possible
and that their services are well worth paying for. And,
frankly, we hope it succeeds in convincing at least some of
those back in the pack to either upgrade their professionalism
or find another way to make a living. There is no need to be
mired in mediocrity.
Customers are people, not numbers
Sometimes, you just want to go where
everybody knows your name. Whether it’s a cheerful pub
around the corner or your local grocery store, it’s
always nice to visit a place where you know the people well,
and, more importantly, they know you right back. As the world
continues to move into a more digital direction, it’s
getting harder and harder to enjoy those face-to-face moments
when humans interact directly. These days, communication that
does not involve a phone receiver or typing on a keyboard is a
rare thing indeed.
Of course, we all lead busy lives and are
constantly in a hurry. Yet, everybody likes to slow down on
occasion and just say “hi” to a familiar face.
Amidst the daily maze of impersonal e-mails, pop-up ads, faxes
and phone messages, it’s refreshing to hear somebody say
your name and ask how you are doing in a friendly voice.
This month, columnist Bill Bishop writes
about the powerful impact such an action can have on the
success of your business. In his article on page 22, Bishop
recounts his recent memorable customer service experiences with
a small local bank. Being remembered and appreciated was all it
took to turn him into a loyal customer at the new bank, despite
the fact that he was quite content with the larger financial
institution he had been doing business with for quite some
time.
Oftentimes, cleaning customers look
forward to dropping off their clothes about as much as they do
unclogging their rain gutters, but it doesn’t have to be
that way. If your counter help makes the extra effort to
recognize your customers and recall their cleaning preferences,
for example, it will turn their mundane transactions into
something special. It will keep them coming back, too.
It’s quite simple, really. People
don’t want to feel anonymous or unimportant. Too often,
special offers are aimed at drawing in new consumers to your
business, which only alienates long-time customers who have
proven their loyalty time and time again. Over the years,
they’ve given you a lot of their money to keep your
business afloat, so it only seems fair that they get a little
respect and appreciation in return.
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